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Cotton Candy Inspired Pink Strawberry Rice Krispies Twists 1767808620.6521351

cotton candy rice krispies twists recipe


  • Author: Elina Mirkle
  • Total Time: 35 minutes
  • Yield: 16 twists 1x
  • Diet: General

Description

These vibrant pink Strawberry Rice Krispies Twists are inspired by cotton candy, offering a nostalgic and delightful treat. Perfect for parties or a sweet snack, they’re easy to make and guaranteed to please!


Ingredients

Scale
  • 150 g (6 cups) Rice Cereal: The base of the treat.
  • 225 g (1 cup) Marshmallows: Provides a gooey texture.
  • 30 g (2 tbsp) Butter: Adds richness and smoothness.
  • 60 ml (¼ cup) Strawberry Puree: For flavor and pink color.
  • 15 g (1 tbsp) Powdered Sugar: Balances tartness.
  • 5 ml (1 tsp) Vanilla Extract: Enhances flavors.
  • 5 ml (1 tsp) Cotton Candy Flavoring: Adds cotton candy taste.
  • 100 g (3½ oz) White Chocolate: For a decadent glaze.
  • 5 ml (1 tsp) Coconut Oil: Creates a smooth glaze.
  • 15 g (1 tbsp) Powdered Sugar: For the glaze consistency.
  • 15 g (2 tbsp) Coconut Flakes: Adds crunch and flavor.
  • Pinch of Pink Sea Salt: Balances sweetness (optional).

Instructions

  1. Prepare Pan: Line a baking sheet with parchment paper.
  2. Infuse Flavor: Melt butter, then stir in strawberry puree, powdered sugar, vanilla, and cotton candy flavoring.
  3. Melt Marshmallows: Add marshmallows and stir until melted and glossy.
  4. Combine with Cereal: Fold in Rice Krispies until evenly coated.
  5. Spread and Cool: Transfer to pan, spread evenly, and cool for 10 minutes.
  6. Twist into Shape: Cut into strips and twist each strip.
  7. Prepare Glaze: Melt white chocolate, coconut oil, and powdered sugar.
  8. Glaze and Decorate: Drizzle glaze and sprinkle with coconut flakes and salt.
  9. Plate and Present: Arrange on a serving plate and drizzle with extra glaze.

Notes

For best results, use high-quality white chocolate and fresh strawberry puree. A serrated knife is helpful for cutting the twists.

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 twist
  • Calories: 150 kcal
  • Sugar: 15 g
  • Sodium: 50 mg
  • Fat: 8 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 20 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 10 mg

Keywords: rice krispies,strawberry,cotton candy,treats,dessert,party,pink,easy,nostalgia