Description
These Garlic Lime Big Mac Wraps offer a fun, handheld twist on the classic burger, featuring a zesty garlic-lime crema and all the satisfying flavors you love. Perfect for a quick and flavorful meal or appetizer!
Ingredients
Scale
- 400g (14oz) Ground Beef: Halal preferred, 80/20 lean-to-fat ratio
- 1 tsp (5g) Kosher Salt
- ½ tsp (2.5g) Black Pepper
- 1 tsp (5g) Garlic Powder
- 2 tbsp (30ml) Vegetable Oil
- 4 Large Flour Tortillas (≈25cm / 10in)
- 4 Slices (100g / 3½oz) Cheddar Cheese
- ½ cup (120ml) Mayonnaise
- 2 tbsp (30ml) Ketchup
- 1 tbsp (15ml) Sweet Pickle Relish
- 1 tsp (5ml) Mustard
- 2 tbsp (30ml) Mayonnaise (for crema)
- 1 tsp (5ml) Fresh Lime Juice
- 1 Small Garlic Clove, minced
- Pinch of Salt (for crema)
- ½ cup (30g) Shredded Iceberg Lettuce
- ¼ cup (35g) Diced Dill Pickles
- ¼ cup (40g) Finely Chopped Red Onion
- 1 tbsp (15g) Toasted Sesame Seeds
- Fresh Cilantro Leaves
Instructions
- Make Garlic-Lime Crema: Combine mayonnaise, lime juice, garlic, and salt; whisk until smooth.
- Prepare Big Mac Sauce: Mix mayonnaise, ketchup, relish, and mustard.
- Form Beef Patties: Divide beef into 4 portions and shape into thin patties.
- Season Beef: Season patties with salt, pepper, and garlic powder.
- Cook Patties: Cook patties in oil for 4-5 minutes per side, until cooked through.
- Warm Tortillas: Warm tortillas on a dry skillet for 20 seconds per side.
- Assemble Wraps: Spread sauce on tortilla, layer with lettuce, pickles, onion, cheese, and beef.
- Add Crema: Drizzle crema lengthwise down the center.
- Roll and Seal: Fold sides in and roll tightly.
- Crisp (Optional): Sear wrap seam-side down for 1 minute.
- Slice & Garnish: Slice diagonally, garnish with crema, sesame seeds, and cilantro.
Notes
Making the sauces ahead of time saves time during assembly. Feel free to adjust spice levels to your preference.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 550 kcal
- Sugar: 15 g
- Sodium: 800 mg
- Fat: 35 g
- Saturated Fat: 15 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 3 g
- Protein: 30 g
- Cholesterol: 100 mg
Keywords: big mac, wrap, ground beef, garlic lime, quick dinner, easy recipe, halal, tortilla, sauce