Honey Butter Recipe Cinnamon Golden Whip 1760716510.8294127
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Honey Butter Recipe Cinnamon Golden Whip

Honey Butter Recipe Cinnamon Golden Whip 1760716510.8294127

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Honey Butter Recipe Cinnamon Golden Whip 1760716510.8294127

honey butter recipe Cinnamon Golden Whip

  • Author: Amanda Miller
  • Total Time: 15 minutes
  • Yield: About 1.5 cups (24 servings) 1x
  • Diet: Vegetarian
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Description

This Cinnamon Golden Whip honey butter is a simple, family-friendly spread that combines the sweet aroma of cinnamon and honey with creamy whipped butter. It transforms plain toast into a delightful treat and can be enjoyed in countless ways.

Ingredients

Scale
  • 1 cup (226g) unsalted butter, softened
  • 0.5 cup (170g) honey
  • 1–2 teaspoons ground cinnamon
  • 1 teaspoon vanilla extract (optional)

Instructions

  1. Soften The Butter: Leave 1 cup (226g) unsalted butter at room temperature until very soft but not melted (5-10 minutes). It should indent easily for a fluffy whip.
  2. Cream The Butter: In a mixing bowl, beat the softened butter with an electric mixer on medium speed for 2-3 minutes until it looks light and feels creamy.
  3. Add Sweetness and Spice: Slowly add 0.5 cup (170g) honey, 1-2 teaspoons ground cinnamon, and the optional 1 teaspoon vanilla extract. Beat on low speed for 1-2 minutes until just combined and ingredients disappear.
  4. Whip To Golden Perfection: Increase mixer speed to medium-high. Beat for 3-5 minutes until the mixture is light, airy, and a beautiful ‘golden whip’ texture. Scrape the bowl as needed. (If it appears dense, whip for an extra minute until it visibly lightens).

Notes

For a less sweet version, reduce honey to 0.25 cup. A stand mixer with a whisk attachment is recommended for the quickest and fluffiest results. Store in an airtight container at room temperature for a few days or refrigerate for longer.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Whipping
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 95 calories
  • Sugar: 6 g
  • Sodium: 5 mg
  • Fat: 7 g
  • Saturated Fat: 4.5 g
  • Unsaturated Fat: 2.5 g
  • Trans Fat: 0 g
  • Carbohydrates: 6 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 20 mg

Keywords: honey butter, cinnamon, whipped spread, easy recipe, breakfast, family-friendly, condiment, sweet butter, golden whip

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