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Hot Wings Sauce Recipe 1765379258.2878094

hot wings sauce recipe


  • Author: Liana Brooks
  • Total Time: 12 minutes
  • Yield: Sauce for 2-3 lbs (about 4-6 servings) of chicken wings 1x
  • Diet: General

Description

This quick and easy homemade hot wings sauce recipe delivers a perfect balance of tangy, spicy, and savory flavors, easily adjustable to your preferred heat level. It’s an ideal, family-friendly sauce for game nights or any weeknight.


Ingredients

Scale
  • 0.5 cup hot sauce (like a classic cayenne pepper sauce, choose low-sodium brand)
  • 0.5 cup unsalted butter (swap for plant-based alternative or use salted butter and adjust salt)
  • 1 tbsp white vinegar
  • 1 tsp Worcestershire sauce (ensure gluten-free if needed)
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • Pinch cayenne pepper (optional, to taste)

Instructions

  1. Melt The Butter: In a medium saucepan, gently melt 0.5 cup unsalted butter over medium-low heat until liquid and shimmering. For quickness, use a microwave-safe bowl to melt butter in 30-second intervals until liquid.
  2. Combine Ingredients: Remove the saucepan from the heat. Stir in 0.5 cup hot sauce, 1 tbsp white vinegar, 1 tsp Worcestershire sauce, 0.5 tsp garlic powder, and 0.5 tsp onion powder. Add a pinch of cayenne pepper for extra heat if desired.
  3. Whisk And Simmer: Return the saucepan to medium-low heat. Whisk continuously for 5-7 minutes; the sauce will thicken, becoming glossy with a rich, inviting aroma.
  4. Serve Immediately: Toss 2-3 lbs freshly cooked, crispy chicken wings thoroughly with the warm sauce until evenly coated and glistening.

Notes

Consider reducing butter or using organic, grass-fed butter for a healthier option. Experiment with different hot sauce brands for unique flavor profiles. Add 1 tsp honey or brown sugar for a sweet and spicy variation. Choose good quality hot sauce and fresh, vibrant spices for maximum flavor. Store leftover sauce in an airtight container in the refrigerator for up to 1 week.

  • Prep Time: 5 minutes
  • Cook Time: 7 minutes
  • Category: Sauce
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 0.25 cup (60 ml) sauce
  • Calories: 215 calories
  • Sugar: 0.5 g
  • Sodium: 375 mg
  • Fat: 23 g
  • Saturated Fat: 15 g
  • Unsaturated Fat: 9 g
  • Trans Fat: 0 g
  • Carbohydrates: 1.5 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 75 mg

Keywords: hot wings sauce, easy dinner, spicy, family-friendly, game night, homemade, tangy, savory, quick, stovetop