Description
This vibrant, creamy dip features a beautiful paprika swirl, perfect for elevating any snack spread on busy weeknights or for spontaneous gatherings.
Ingredients
Scale
- 1 packet Knorr French Onion Soup Mix
- 16 oz sour cream (or Greek yogurt)
- 2 tbsp fresh chives, finely chopped (plus extra for garnish, optional)
- 1 tsp sweet paprika (or smoked paprika)
Instructions
- Combine Base: In a medium bowl, combine the Knorr French Onion Soup Mix with the sour cream base. Mix well until smooth and creamy.
- Fold in Chives: Gently fold in the finely chopped fresh chives, reserving a small pinch for garnish if desired. Do not overmix; keep the texture fluffy.
- Swirl and Serve: Spoon the dip into your serving bowl. Sprinkle the sweet paprika over the top, then use a toothpick or small spoon handle to create a decorative swirl. (If the dip seems thin, ensure your sour cream was thick and well-chilled; a little extra Knorr mix can also thicken it.)
- Chill Dip: Cover and refrigerate for at least 30 minutes to allow the flavors to meld beautifully. This rest time is crucial for the best taste.
Notes
For super-speedy blending, use an electric hand mixer. Prepare the dip earlier in the day for improved flavor after a few hours of chilling. Avoid overmixing to maintain a thick texture, and ensure spices are fresh for best potency. Do not skip the crucial chill time for full flavor development.
- Prep Time: 4 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 0.16 cup (45 g)
- Calories: 85 calories
- Sugar: 2 g
- Sodium: 130 mg
- Fat: 8 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 3 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 15 mg
Keywords: French onion dip, paprika, chive, creamy, easy, snack, party, appetizer, make-ahead, quick
