Maple Brown Butter Cream Cheese Crescent Roll Cinnamon Twists 1767855957.722388
Breakfast

Maple Brown Butter Cream Cheese Crescent Roll Cinnamon Twists

Maple Brown Butter Cream Cheese Crescent Roll Cinnamon Twists 1767855957.722388

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Maple Brown Butter Cream Cheese Crescent Roll Cinnamon Twists 1767855957.722388

recipe crescent roll cinnamon twists

  • Author: Jusmira Rayne
  • Total Time: 35 minutes
  • Yield: 8 twists 1x
  • Diet: General
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Description

Indulge in these flaky Maple Brown Butter Cream Cheese Crescent Roll Cinnamon Twists, featuring a cardamom-infused cream cheese filling and a luscious maple-brown butter glaze. They’re perfect for a special occasion or a delightful treat any time of day.

Ingredients

Scale
  • 227g (8oz) Refrigerated Crescent Roll Dough
  • 30g (2 tbsp) Unsalted Butter, melted (for brushing)
  • 30g (2 tbsp) Brown Sugar
  • 5g (1 tsp) Ground Cinnamon
  • 30g (2 tbsp) Maple Syrup (for glaze)
  • 100g (3.5oz) Cream Cheese, softened
  • 30g (2 tbsp) Powdered Sugar (for filling)
  • 2.5g (½ tsp) Ground Cardamom
  • 5ml (1 tsp) Alcohol‑free Vanilla Extract
  • Pinch of Salt
  • 30g (2 tbsp) Unsalted Butter, melted (for glaze)
  • 30g (2 tbsp) Powdered Sugar (for glaze)
  • 15g (1 tbsp) Sliced Almonds, toasted (garnish)

Instructions

  1. Preheat and Prep: Preheat oven to 190°C (375°F) and line a baking sheet with parchment paper.
  2. Make Filling: Combine cream cheese, powdered sugar, cardamom, vanilla, and salt; beat until smooth.
  3. Fill Dough: Unroll dough, separate triangles, and spread with cream cheese filling.
  4. Roll and Twist: Roll up triangles tightly and twist once to form spirals.
  5. Arrange and Coat: Place twists on baking sheet, brush with melted butter, and sprinkle with cinnamon-sugar.
  6. Bake: Bake for 12-15 minutes, until golden brown.
  7. Make Glaze: Whisk melted butter, maple syrup, and powdered sugar until smooth.
  8. Glaze and Cool: Brush warm glaze over twists and cool on a wire rack.
  9. Garnish and Serve: Plate, drizzle with extra glaze, and sprinkle with toasted almonds.

Notes

For optimal freshness, assemble and bake the twists just before serving. Toasting the almonds enhances their flavor and texture.

  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 twist
  • Calories: 350 kcal
  • Sugar: 25 g
  • Sodium: 150 mg
  • Fat: 20 g
  • Saturated Fat: 8 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 0 g
  • Carbohydrates: 40 g
  • Fiber: 2 g
  • Protein: 5 g
  • Cholesterol: 40 mg

Keywords: crescent rolls,cinnamon twists,maple,brown butter,cream cheese,breakfast,brunch,dessert,cardamom

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