Sugar Cookie Fudge Recipe Confetti Swirl Squares 1762081340.9674065
Desserts

Sugar Cookie Fudge Recipe Confetti Swirl Squares

Sugar Cookie Fudge Recipe Confetti Swirl Squares 1762081340.9674065

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Sugar Cookie Fudge Recipe Confetti Swirl Squares 1762081340.9674065

sugar cookie fudge recipe Confetti Swirl Squares

  • Author: Elina Mirkle
  • Total Time: 138 minutes
  • Yield: 16 squares (8×8 inch pan) 1x
  • Diet: General
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Description

This no-bake sugar cookie fudge is a quick and easy dessert featuring a creamy texture, classic sugar cookie flavor, and vibrant confetti sprinkles, perfect for a celebratory treat without the oven.

Ingredients

Scale
  • 0.5 cup unsalted butter, melted
  • 2 cups white chocolate chips
  • 1 can sweetened condensed milk (14 oz)
  • 1 cup sugar cookie mix
  • 1 teaspoon vanilla extract
  • 0.5 cup confetti sprinkles, plus extra for topping

Instructions

  1. Prepare Pan: Line an 8×8 inch pan with parchment paper, leaving an overhang on the sides.
  2. Melt Base: In a large, microwave-safe bowl, combine the melted butter, white chocolate chips, and sweetened condensed milk. Microwave in 30-second intervals, stirring well after each, until the mixture is completely smooth and fully melted (about 2-3 minutes total).
  3. Add Flavor: Stir in the sugar cookie mix and vanilla extract until just combined. Mix gently to keep the texture smooth.
  4. Swirl in Sprinkles: Gently fold in most of the confetti sprinkles, reserving about two tablespoons for the top.
  5. Press and Set: Pour the warm fudge mixture into the prepared 8×8 inch pan and spread it evenly with a spatula.
  6. Chill Fudge: Sprinkle the remaining confetti over the top. Refrigerate for at least 2-3 hours, or until the fudge is completely firm.
  7. Cut and Serve: Use the parchment paper overhang to lift the fudge from the pan. Place on a cutting board, cut into small squares with a sharp knife, and enjoy.

Notes

If using salted butter, you may omit any optional added sea salt. If the mixture looks lumpy or seized after microwaving, stir vigorously off heat; a tiny bit of vegetable oil can sometimes rescue it. Store leftover fudge in an airtight container at room temperature or in the refrigerator.

  • Prep Time: 15 minutes
  • Cook Time: 3 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 square
  • Calories: 300 calories
  • Sugar: 35 g
  • Sodium: 80 mg
  • Fat: 18 g
  • Saturated Fat: 11 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 35 g
  • Fiber: 1 g
  • Protein: 3 g
  • Cholesterol: 25 mg

Keywords: no-bake, sugar cookie, fudge, confetti, easy dessert, family-friendly, quick, one-bowl, sprinkles

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