Description
Crispy air fryer chicken bites without breading! This boneless chicken bites in air fryer recipe is easy, quick, and perfectly seasoned with herbs and spices. A high-protein, low-carb meal perfect for any night of the week.
Ingredients
Scale
- 1 kg Boneless chicken breast or thighs
- 1 tablespoon Paprika
- 1/2 teaspoon Garlic powder
- 1/4 teaspoon Onion powder
- 1 teaspoon Thyme
- 1/2 teaspoon Parsley
- 1/4 teaspoon Black pepper
- Salt to taste
- 1 tablespoon Olive oil
Instructions
- Step: Pat the chicken dry with a paper towel then cut it into bite-size pieces that are about an inch.
- Step: Add the cut chicken into a bowl then add the seasoning. Mix until well combined and chicken is evenly coated.
- Step: If you have time, put the chicken in the fridge to marinate for a few hours.
- Step: Set the air fryer to a temperature of 190C/380F then air fry the chicken chunks for 8-12 minutes or until fully cooked.
- Step: Shake the basket halfway through cooking.
- Step: Bring out of the air fryer and serve warm.
Notes
Air fryer models differ; check for doneness at 8 minutes. Ensure chicken is cut into similar sizes for even cooking. Do not overcrowd the basket; arrange in a single layer for best results.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer, Main Course
- Method: Air Frying
- Cuisine: American, British
Nutrition
- Serving Size: 1 serving
- Calories: 194 kcal
- Sugar: 1 g
- Sodium: 214 mg
- Fat: 5 g
- Saturated Fat: 1 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 1 g
- Protein: 35 g
- Cholesterol: 107 mg
Keywords: air fryer chicken bites, air fryer chicken bites no breading, boneless chicken bites in air fryer, healthy air fryer chicken bites, how long to cook chicken bites in air fryer