Description
Enjoy these quick, easy, and healthy Air Fryer Honey Garlic Salmon Bites, featuring tender salmon chunks glazed with a sweet and aromatic sauce, ready in no time for a delicious main course or appetizer.
Ingredients
Scale
- 1 lb salmon fillet (skin removed, cut into 1-inch cubes)
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 2 cloves minced garlic
- 1 teaspoon olive oil
- salt (to taste)
- pepper (to taste)
Instructions
- Step 1: Start by preheating your air fryer to 400°F (200°C) for 3-5 minutes.
- Step 2: Create the honey garlic glaze by mixing honey, soy sauce, minced garlic, and olive oil in a bowl.
- Step 3: Cut the salmon into cubes and coat evenly with the glaze.
- Step 4: Arrange the salmon bites in the air fryer basket, ensuring they don’t overlap.
- Step 5: Cook for 10-12 minutes, until the salmon is cooked through and the glaze has caramelized.
- Step 6: Serve hot and enjoy!
Notes
For best results, use fresh wild-caught salmon and pat dry if thawed. Use a parchment or silicone liner to prevent the honey glaze from sticking to the basket. For even browning, flip the bites halfway through the cooking time.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American, Japanese
Nutrition
- Serving Size: 1 serving
- Calories: 207 kcal
- Sugar: 9 g
- Sodium: 302 mg
- Fat: 8 g
- Saturated Fat: 1 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 9 g
- Fiber: 0.1 g
- Protein: 23 g
- Cholesterol: 62 mg
Keywords: air fryer salmon, honey garlic salmon bites, healthy fish appetizer, quick salmon recipe