Description
This arugula salad with lemon dressing is a quick and easy to make side salad. It can easily be combined with your favorite main dishes, adding flavor and important nutrients. It tastes great with all kinds of pasta dishes or roasted vegetables and meat.
Ingredients
Scale
- 2 handfuls arugula
- ½ cup cherry or grape tomatoes, cut in half
- ¼ cup shaved microbial-rennet parmesan
- 1 tsp fresh lemon juice
- 2 tsp extra virgin olive oil
- salt and pepper, to taste
Instructions
- Step 1: Add the salad ingredients to a bowl.
- Step 2: Add the dressing ingredients to the salad.
- Step 3: Mix everything and add more salt and pepper if needed. Enjoy!
Notes
This salad pairs excellently with spicy shrimp pasta, zucchini lasagna, roasted vegetables, or seared chicken thighs.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 106 kcal
- Sugar: 2 g
- Sodium: 180 mg
- Fat: 8 g
- Saturated Fat: 3 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 3 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 12 mg
Keywords: arugula salad with shaved parmesan, lemon arugula salad
