Description

Pioneer Woman Chicken Tater Tot Casserole delivers comfort on a plate with hearty layers of shredded chicken, creamy sauce, and crispy potato tots. Midwestern home cooking shines in this crowd-pleasing dish that warms hearts and satisfies hunger in one delicious bite.

Ingredients

Scale

3 to 4 cups shredded rotisserie chicken (skin and bones removed)
½ cup diced onion
1 tablespoon salted butter, room temperature
Two 10.5-ounce cans of cream of celery soup
½ can (about 5 ounces) water
One 12-ounce bag of frozen mixed vegetables (carrots, peas, green beans, corn)
Kosher salt, to taste
Freshly ground black pepper, to taste
One 32-ounce bag of frozen tater tots

Instructions

Step 1: Warm the cooking area by preheating the oven to 450 degrees Fahrenheit (232 degrees Celsius), allowing it to reach the full temperature before cooking.
Step 2: Select a large skillet and melt one tablespoon of salted butter over medium heat, creating a smooth cooking surface.
Step 3: Gently introduce diced onions into the melted butter, stirring and cooking until they transform into a soft, translucent texture, approximately 3 to 5 minutes.
Step 4: Incorporate shredded rotisserie chicken, cream of celery soup, water, and frozen mixed vegetables into the skillet, mixing thoroughly to distribute ingredients evenly.
Step 5: Heat the entire mixture until it reaches a consistent temperature, typically 3 to 5 minutes, then enhance flavor with kosher salt and freshly ground black pepper according to personal preference.
Step 6: Transfer the complete mixture from the skillet into a 9-by-13-inch (23-by-33-centimeter) baking dish, spreading it uniformly across the surface.
Step 7: Strategically arrange frozen tater tots in compact, tight rows across the top of the mixture, ensuring they remain on the surface without sinking, then place in the preheated oven.
Step 8: Bake for approximately 30 minutes, monitoring the golden browning of the tots and the bubbling of the casserole. Check the dish around 20 minutes to prevent excessive browning and ensure optimal results.

Notes

Stretch that rotisserie chicken into a budget-friendly feast. Whip up a crowd-pleasing casserole in under an hour. Customize your casserole with unexpected vegetable twists or cheese variations. Leftovers stay fresh and tasty for 3-4 days when refrigerated.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Dinner
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 367 kcal
Sugar: 3 g
Sodium: 1080 mg
Fat: 17 g
Saturated Fat: 7 g
Unsaturated Fat: 9 g
Trans Fat: 0 g
Carbohydrates: 41 g
Fiber: 4 g
Protein: 21 g
Cholesterol: 62 mg

Keywords: chicken tater tot casserole, comfort food, pioneer woman, easy dinner, family meal