Description
This TikTok Green Goddess Salad is the perfect way to lighten up any meal. Enjoy it as a side dish or as a main meal, with added protein.
Ingredients
Scale
- 1 small head green cabbage (approximately 6 to 8 cups)
- 1 large English cucumber
- 1/4 cup fresh chives
- 1 bunch green onions or scallions (approximately 6 to 8)
- 1 cup fresh basil leaves
- 1 cup fresh spinach
- 2 cloves fresh garlic
- 1 small shallot
- 2 lemons, juiced
- 1/4 cup olive oil
- 1/4 cup unsalted cashews
- 1/3 cup nutritional yeast
- 1 teaspoon salt
- 2 Tablespoons rice vinegar
Instructions
- Step: Wash and chop the cabbage, cucumbers, chives, green onions into confetti-sized pieces and place them in a large bowl.
- Step: Add the lemon juice, olive oil and rice vinegar to a blender or food processor, then add the remaining dressing ingredients.
- Step: Blend or mix until your dressing is a thick, pourable consistency.
- Step: Pour the salad dressing over the chopped vegetables.
- Step: Mix well and enjoy!
Notes
Store the salad in an airtight container in the refrigerator for up to one week. You may want to separate the dressing from the salad ingredients and toss it with the green dressing as you serve it.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizers
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 224 kcal
- Sugar: 9.8 g
- Sodium: 437.6 mg
- Fat: 14 g
- Saturated Fat: 2.2 g
- Unsaturated Fat: 11.8 g
- Trans Fat: 0 g
- Carbohydrates: 23.3 g
- Fiber: 6.8 g
- Protein: 7 g
- Cholesterol: 0 mg
Keywords: TikTok salad, Green Goddess Salad, cabbage salad, creamy dressing, healthy side dish