Description
Air Fryer Bone In Chicken Breast gets nice and crispy on the outside while staying juicy on the inside. Cooking a split chicken breast in the air fryer is a quick and easy dinner.
Ingredients
Scale
- 2 Large Bone-In Chicken Breasts
- 2 Tablespoons Oil
- 1 Tablespoon Favorite Seasoning
- Salt/Pepper – to taste
Instructions
- Step: Rub chicken breasts with oil, seasoning, salt and pepper. Transfer to greased air fryer basket.
- Step: Air fry at 370ºF for 35-45 minutes, or until internal temp reaches 165ºF. Time will vary depending on size of chicken breasts.
Notes
Cooking time varies depending on each air fryer brand. I have owned several different air fryers and each brand cooked very differently. Use this recipe as a guideline or starting point and adjust depending on your air fryer.
- Prep Time: 1 minute
- Cook Time: 40 minutes
- Category: Main Courses
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 328 kcal
- Sugar: 0 g
- Sodium: 2659 mg
- Fat: 18 g
- Saturated Fat: 2 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 1 g
- Protein: 37 g
- Cholesterol: 102 mg
Keywords: air fryer, bone-in chicken breast, split chicken breast, low carb, keto