Description
Crispy Baked Chicken Thighs – The most amazing oven baked chicken thighs! These chicken thighs come out crispy on the outside and amazingly tender and juicy on the inside. Baked chicken thighs are so easy to make with only a few ingredients and one pan!
Ingredients
Scale
- 3 Pounds Chicken thighs (About 6-8)
- 2 Tablespoons Olive Oil
- 2 Teaspoons Salt
- 2 Teaspoons Garlic Powder
- 2 Teaspoon Onion Powder
- 2 Teaspoons Italian Seasoning
- 1 Teaspoon Black Pepper
- 1 Teaspoon Paprika
Instructions
- Step: Preheat oven to 400 degrees. Line a large baking sheet with foil for easy cleanup and set aside.
- Step: Remove the chicken thighs from their packaging and pat them dry with paper towels. Arrange the chicken thighs on prepared baking sheet and drizzle with the olive oil rubbing the oil into the chicken to coat.
- Step: In a small bowl mix together the salt, pepper, garlic powder, onion powder, Italian seasoning, and paprika. Sprinkle the spices over the chicken evenly.
- Step: Bake chicken in preheated oven for 35-45 minutes.
Notes
Chicken should reach an internal temperature of 165 degrees before consuming.
- Prep Time: 5 minutes
- Cook Time: 35 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 410 kcal
- Sugar: 1 g
- Sodium: 713 mg
- Fat: 31 g
- Saturated Fat: 8 g
- Unsaturated Fat: 23 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 27 g
- Cholesterol: 166 mg
Keywords: crispy baked chicken thighs, sheet pan chicken, easy dinner, oven baked chicken