Description
Air fryer thinly sliced chicken breasts are perfect for wraps, sandwiches, sauces, and soups. This recipe is easy to make, packed full of flavor, and cooks in less than 15 minutes.
Ingredients
Scale
- 2 Chicken breasts
- 1 teaspoon Paprika
- 1/8 teaspoon Italian seasoning
- 1/8 teaspoon Parsley
- 1/4 teaspoon Garlic granules
- 1/8 teaspoon Onion granules
- 1/4 teaspoon Black pepper
- Salt to taste
- 1 tablespoon Olive oil
Instructions
- Step: Pat chicken breasts dry with kitchen towels. Use a sharp knife or scissors to cut the chicken into thin slices.
- Step: Mix paprika, Italian seasoning, parsley, garlic and onion granules, black pepper, salt, and olive oil in a bowl.
- Step: Add the seasoning to the sliced chicken and mix until all are well combined.
- Step: Arrange the marinated thinly sliced chicken breasts in the air fryer basket.
- Step: Air fry for 8-12 minutes at 190C/390F. Toss the chicken or use a tong to flip them halfway through cooking.
- Step: Bring the basket out of the air fryer and let the chicken rest for a few minutes before serving.
Notes
You can customize the herbs and spices to your preference. Ensure the chicken slices are of similar thickness so they cook evenly. There is no need to preheat the air fryer for this recipe.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 176 kcal
- Sugar: 0.1 g
- Sodium: 351 mg
- Fat: 4 g
- Saturated Fat: 1 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0.3 g
- Protein: 32 g
- Cholesterol: 96 mg
Keywords: air fryer thin chicken breast, air fryer thinly sliced chicken breasts, thin sliced chicken breast in air fryer, thinly sliced chicken breast in air fryer