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Golden Air Fryer Boneless Chicken Thighs

Golden Air Fryer Boneless Chicken Thighs


  • Author: AlmaHerzog
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Keto, Gluten-Free, Dairy-Free, High-Protein

Description

These are the crispiest air fryer boneless skinless chicken thighs you’ll make — no oil, no breading, just a simple spice rub and 20 minutes start to finish. The paprika-garlic rub gives you juicy dark meat with golden, crispy edges every time.


Ingredients

Scale
  • 56 boneless and skinless chicken thighs (excess fat trimmed off)
  • 1 tsp smoked paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½1 tsp salt
  • ½ tsp black pepper
  • 12 lemons (for serving)
  • Fresh parsley (finely chopped, for serving)

Instructions

  1. Preheat: Preheat the air fryer to 380°F. If your basket isn’t non-stick, lightly mist it with olive oil or avocado oil spray.
  2. Pat dry and season: Pat the chicken thighs dry on both sides with a paper towel. In a small bowl, combine the smoked paprika, garlic powder, onion powder, salt, and pepper.
  3. Coat the chicken: Sprinkle the seasoning over both sides of the thighs and use your fingers to press the rub into the meat.
  4. Arrange in the basket: Place the thighs smooth-side down in the air fryer basket in a single layer, leaving space between each piece so they aren’t touching.
  5. Air fry and flip: Cook at 380°F for 10 minutes. Flip each thigh with tongs and cook for another 4 to 5 minutes, until the internal temperature at the thickest part reaches 165°F.
  6. Rest and serve: Let the chicken rest for 5 minutes, then serve with a squeeze of fresh lemon and a sprinkle of chopped parsley.

Notes

Pat the thighs bone-dry before seasoning for the best crispiness. Don’t overcrowd the basket to allow hot air to circulate. Use a meat thermometer to ensure the internal temperature reaches 165°F. Let the chicken rest for 5 minutes before slicing to keep juices inside.

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Lunch & Dinner
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 216 kcal
  • Sugar: 2 g
  • Sodium: 423 mg
  • Fat: 7 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 1 g
  • Carbohydrates: 9 g
  • Fiber: 3 g
  • Protein: 31 g
  • Cholesterol: 148 mg

Keywords: air fryer chicken, boneless skinless chicken thighs, high protein dinner, low carb, keto, meal prep