Description
Amazing BBQ chicken thighs grilled low and slow to perfection and finished with a honey buffalo sauce. You are going to absolutely love this juicy grilled sweet and spicy chicken!
Ingredients
Scale
- 2 lbs chicken thighs (boneless, skinless)
- 1/4 cup buffalo sauce
- 2 tbsp honey
- 2 garlic cloves (minced)
- 1/4 tsp black pepper
- 1/4 tsp salt
- 1/2 tsp dried parsley
- 2 tbsp chopped green onions (optional garnish)
Instructions
- Whisk: In a small bowl, whisk together buffalo sauce, honey and minced garlic.
- Season: Season chicken thighs with salt, pepper and parsley on all sides. Add 2 tablespoons of the honey buffalo sauce and toss thighs to fully coat.
- Grill: Heat your grill to medium-low heat. Once the grill is nice and hot, place the chicken thighs on smooth side down.
- Turn: Turn the chicken thighs over every 3-4 minutes. Continue this process until chicken juices run clear and the internal temperature is between 165-170 degrees. Baste the chicken thighs with the honey buffalo sauce during the last few turns.
- Serve: Serve Honey Buffalo Chicken with a sprinkle of fresh chopped green onions and your favorite grilling side dishes!
Notes
The key to juicy and tender chicken is to grill them low and slow.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 305 kcal
- Sugar: 9 g
- Sodium: 808 mg
- Fat: 9 g
- Saturated Fat: 2 g
- Unsaturated Fat: 5 g
- Trans Fat: 0.04 g
- Carbohydrates: 9 g
- Fiber: 0.2 g
- Protein: 44 g
- Cholesterol: 215 mg
Keywords: bbq honey buffalo chicken, grilled honey buffalo chicken thighs