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One Pan Cheesy Baked Ziti

One Pan Cheesy Baked Ziti


  • Author: AlmaHerzog
  • Total Time: 40 minutes
  • Yield: 6 servings 1x
  • Diet: General

Description

An easy one-pan Baked Ziti recipe that is fast, delicious, and ready in less than 40 minutes, making it a perfect comfort food dinner for the whole family.


Ingredients

Scale
  • 1 pound ground turkey sausage
  • 14.5 ounce can diced tomatoes
  • 8 ounces tomato sauce
  • 56 cloves garlic, minced
  • 1/4 teaspoon crushed red pepper flakes
  • 1 Tablespoon dried basil
  • 1/2 teaspoon dried oregano
  • 3 cups water
  • 12 ounces ziti pasta
  • 1/2 cup half and half
  • 1/2 cup freshly grated parmesan cheese
  • Freshly ground black pepper
  • 1 cup shredded mozzarella cheese

Instructions

  1. Step: Preheat oven to 450 degrees F.
  2. Step: Heat a large 12-inch or bigger oven-safe skillet over medium heat. Add sausage and cook, crumbling into small pieces, until browned, about 3-5 minutes.
  3. Step: Add the garlic and crushed red pepper flakes to the pan and cook for 1-2 minutes.
  4. Step: Add the diced tomatoes, tomato sauce, dried basil and oregano. Stir well. Reduce heat and simmer, stirring occasionally, for 5-10 minutes.
  5. Step: Add the water and dry pasta. Bring to a boil, cover, reduce heat to low and cook, stirring occasionally, for 10-15 minutes or until noodles are tender.
  6. Step: Stir in the half and half, and parmesan cheese and season with salt and pepper to taste. Sprinkle mozzarella evenly on top.
  7. Step: Transfer the skillet to the oven and bake until the cheese has melted and browned, about 5 minutes.

Notes

To Make Ahead: Follow the directions of making the sauce, but do not add the noodles until just before serving. To Freeze: Prepare the recipe up until the baking step. Cover with a double layer of aluminum foil and freeze for up to 3 months. Thaw overnight in the refrigerator or bake from frozen according to preference.

  • Prep Time: 5 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 584 kcal
  • Sugar: 6 g
  • Sodium: 954 mg
  • Fat: 30 g
  • Saturated Fat: 12 g
  • Unsaturated Fat: 15 g
  • Trans Fat: 0.2 g
  • Carbohydrates: 51 g
  • Fiber: 3 g
  • Protein: 27 g
  • Cholesterol: 83 mg

Keywords: one pan, baked ziti, comfort food, 30-minute meals, easy dinner