Description
The best Hawaiian chicken recipe. You are going to love this quick and easy Hawaiian crockpot chicken. This simple, flavorful meal is perfect for busy weeknights and family dinners.
Ingredients
Scale
- 3 lbs boneless skinless chicken breast
- 2 cups barbecue sauce
- 1 can (20 oz) pineapple chunks
Instructions
- Step: Place the chicken, barbecue sauce and pineapple chunks in a 6 quart crock pot.
- Step: Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Step: Shred the chicken and mix it into the sauce in the crock pot.
- Step: Serve immediately over rice, topped with diced green onions.
Notes
Refrigerate leftovers in an airtight container for up to 5 days. You can also freeze the cooked chicken in a freezer-safe bag for up to 3 months; thaw overnight in the refrigerator before reheating.
- Prep Time: 5 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 423 kcal
- Sugar: 32 g
- Sodium: 1242 mg
- Fat: 6 g
- Saturated Fat: 1 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 39 g
- Fiber: 1 g
- Protein: 49 g
- Cholesterol: 145 mg
Keywords: crock pot, hawaiian chicken, bbq chicken, slow cooker, easy dinner, chicken recipe