Description
This easy Slow Cooker Smoked Savory Links and Potatoes recipe is packed with savory protein, tender baby potatoes, green beans, and a savory tomato-chili broth. Just dump it all in the crockpot and come home to a hearty, family-friendly dinner with zero fuss!
Ingredients
Scale
- 2 lbs smoked savory links (sliced)
- 2 lbs baby potatoes (halved)
- 2 medium onions (chopped)
- 3 cloves garlic (minced)
- 12 oz fresh green beans
- 10 oz can diced tomatoes and green chilies (with liquid)
- 1/2 stick butter
- 1 tsp Italian seasoning
- 1/2 tsp smoked paprika
- salt and pepper (to taste)
Instructions
- Step: Add savory links, baby potatoes, onions, garlic, and green beans to the crockpot.
- Step: Pour in the diced tomatoes and green chilies (liquid included), then top with butter and seasonings.
- Step: Cover and cook for 6–8 hours on LOW or 3–4 hours on HIGH, until the potatoes are fork-tender.
Notes
Use waxy potatoes like baby golds or reds to avoid a mushy texture. For extra color, stir in fresh parsley before serving. Storage: Keep leftovers in an airtight container for up to 4 days.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 517 kcal
- Sugar: 5 g
- Sodium: 1065 mg
- Fat: 36 g
- Saturated Fat: 14 g
- Unsaturated Fat: 18 g
- Trans Fat: 0 g
- Carbohydrates: 31 g
- Fiber: 5 g
- Protein: 18 g
- Cholesterol: 96 mg
Keywords: slow cooker, one pot meal, potatoes, dinner, easy recipe