Description
This Slow Cooker Chicken and Stuffing recipe reminds me of a meal that my mom would have made when I was growing up! Toss a few easy ingredients into the slow cooker and dinner will be ready without much work at all!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 1 can (10 ounces) cream of chicken soup
- 1/3 cup milk
- 1 box (6 ounces) stuffing mix
- 1 2/3 cups chicken broth
Instructions
- Step 1: Place chicken breasts into bowl of slow cooker.
- Step 2: In a bowl, whisk together cream of chicken soup and milk.
- Step 3: Spread over chicken.
- Step 4: Add stuffing mix and chicken broth to bowl and mix.
- Step 5: Spoon stuffing over chicken.
- Step 6: Cover and cook on low for 6 hours.
Notes
Adapted Slightly from CrockPot’s Potluck for All Occasions Cookbook. If you prefer less salt, use water or low sodium chicken broth.
- Prep Time: 5 minutes
- Cook Time: 6 hours
- Category: Slow Cooker
- Method: Slow Cooking
- Cuisine: Southern
Nutrition
- Serving Size: 1 serving
- Calories: 257 kcal
- Sugar: 2 g
- Sodium: 777 mg
- Fat: 6 g
- Saturated Fat: 2 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 7 g
- Fiber: 1 g
- Protein: 41 g
- Cholesterol: 110 mg
Keywords: slow cooker, chicken and stuffing, comfort food, southern dinner, easy chicken recipes