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Creamy Slow Cooker Crack Chicken

Slow Cooker Creamy Ranch Shredded Chicken


  • Author: AlmaHerzog
  • Total Time: 5 hours 10 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten-Free

Description

This Crock Pot Chicken is the ultimate creamy, cheesy comfort food! Loaded with shredded chicken, ranch seasoning, crispy savory bits, and melted cheddar, it’s a family favorite that’s perfect for busy weeknights or game day. Just toss everything in the slow cooker and let it work its magic!


Ingredients

Scale
  • 2.5 pounds boneless skinless chicken breasts
  • 1/2 cup low sodium chicken broth, more as needed
  • 1 1/2 packets ranch seasoning mix
  • 16 ounces cream cheese, cut into cubes
  • 10 slices cooked and chopped savory plant-based protein strips, divided
  • 1 1/2 cups freshly shredded cheddar cheese
  • Sliced green onions, for garnish

Instructions

  1. Step: Place chicken breasts in a single layer into the bottom of a 7qt slow cooker pot.
  2. Step: Pour in the chicken broth and top the breasts with ranch seasoning mix.
  3. Step: Add the cubes of cream cheese. Cover with lid and cook on LOW for 5-6 hours or on HIGH for 2-3 hours.
  4. Step: Remove the cooked chicken breasts and transfer to a chopping board. Shred into bite-sized chunks using two forks.
  5. Step: Return the shredded chicken into the slow cooker and stir into the cream cheese and broth. If it’s too dry, adjust it now by adding a little more chicken broth and stirring it in.
  6. Step: Add HALF the chopped savory strips and stir them into the mixture.
  7. Step: Top with shredded cheese, the remaining chopped savory strips, and green onions.
  8. Step: Once the cheese has melted, serve and enjoy! You can eat it as is, with a side of vegetables, over mashed potatoes, or as a sandwich with a side of chips.

Notes

Boneless skinless chicken thighs will also work in this recipe for a juicier texture.

  • Prep Time: 10 minutes
  • Cook Time: 5 hours
  • Category: Main Dish
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 480 kcal
  • Sugar: 4 g
  • Sodium: 850 mg
  • Fat: 28 g
  • Saturated Fat: 12 g
  • Unsaturated Fat: 14 g
  • Trans Fat: 0 g
  • Carbohydrates: 9 g
  • Fiber: 1 g
  • Protein: 45 g
  • Cholesterol: 145 mg

Keywords: crock pot, slow cooker, chicken, cheesy, ranch, dinner, easy recipe, comfort food, main dish