Description
Our crock pot chicken thighs recipe can be put together in less than 5 minutes using ingredients from your pantry.
Ingredients
Scale
- 8 bone-in chicken thighs
- 6 ounces chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Step 1: Place the chicken thighs into the crockpot.
- Step 2: Pour in the chicken broth.
- Step 3: Combine garlic powder, onion powder, paprika, salt, and pepper, then sprinkle the mixture over the chicken.
- Step 4: Cook on low for 4-6 hours or on high for 2-4 hours.
Notes
To get crispy skin, place the cooked chicken thighs onto a baking pan and broil for 2-5 minutes.
- Prep Time: 5 minutes
- Cook Time: 6 hours 5 minutes
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 232 kcal
- Sugar: 1 g
- Sodium: 395 mg
- Fat: 16 g
- Saturated Fat: 4 g
- Unsaturated Fat: 12 g
- Trans Fat: 0 g
- Carbohydrates: 3 g
- Fiber: 1 g
- Protein: 16 g
- Cholesterol: 94 mg
Keywords: slow cooker, chicken thighs, easy dinner, crock pot, American