Description
Experience the vibrant flavors of the Caribbean with these tender, citrus-marinated chicken thighs. Infused with fresh garlic, cumin, and oregano, this aromatic dish is perfect for a flavorful family dinner.
Ingredients
Scale
- 4–6 bone-in, skin-on chicken thighs
- 1/2 cup fresh orange juice
- 1/4 cup fresh lime juice
- 6 cloves garlic, minced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup olive oil
- 1 teaspoon cumin
- 1 teaspoon oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon red pepper flakes (optional)
Instructions
- Step: In a mixing bowl, combine the fresh orange juice, lime juice, minced garlic, cilantro, olive oil, cumin, oregano, salt, black pepper, and red pepper flakes.
- Step: Place the chicken thighs in a resealable plastic bag or shallow dish, pour the marinade over them, and refrigerate for 1-2 hours or overnight.
- Step: Preheat your oven to 425°F (220°C).
- Step: Remove chicken from marinade, allowing excess to drip off, and place skin-side up in a baking dish or on a lined baking sheet.
- Step: Bake for 30-35 minutes until golden brown and the internal temperature reaches 165°F (75°C).
- Step: Optional: Broil for an additional 3-5 minutes for extra crispy skin, watching closely to prevent burning.
- Step: Let the chicken rest for 5 minutes before serving to redistribute the juices.
- Step: Garnish with extra fresh cilantro and serve with lime wedges if desired.
Notes
For the best flavor, use freshly squeezed citrus juice. If marinating overnight, the chicken will be even more tender and infused with flavor. Always use a meat thermometer to ensure the chicken reaches a safe internal temperature.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Cuban
Nutrition
- Serving Size: 1 thigh
- Calories: 350 kcal
- Sugar: 3 g
- Sodium: 480 mg
- Fat: 22 g
- Saturated Fat: 5 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 6 g
- Fiber: 1 g
- Protein: 30 g
- Cholesterol: 110 mg
Keywords: Cuban chicken, mojo chicken, chicken thighs, citrus marinade, garlic chicken, oven baked chicken, Caribbean inspired