Nutella Cookies Recipe – Easy, Gooey & Family-Friendly Treats

Busy families often crave a homemade dessert that feels indulgent but doesn’t take hours in the kitchen. This nutella cookies recipe is a true time-saver — gooey, chewy, and packed with chocolate-hazelnut flavor. It’s the kind of treat that works perfectly for after-school snacks, last-minute holiday trays, or a quick weeknight bake. Tested more than once in my own kitchen and inspired by popular home-baking blogs, this recipe delivers consistent results. If you love comfort bakes that don’t require hours, this one belongs in your rotation.

Table of Contents

Table of Contents

Ingredient Breakdown for Nutella Cookies Recipe (With Measurements & Substitutions)

Here’s everything you need to bring this nutella cookies recipe to life, along with easy swaps:

• Nutella or chocolate hazelnut spread (1 cup / 280g) – the rich, creamy base of flavor.
• Flour (1 cup all-purpose, or self-raising flour for variation) – provides structure.
  • Variation: nutella cookies recipe with self raising flour works well if you want extra lift.
• Eggs (1 large) – binds ingredients.
  • Variation: nutella cookies recipe eggless or nutella cookies recipe without eggs can use flaxseed or store-bought replacers.
• Butter or oil (4 tbsp, melted) – adds moisture and richness.
  • Variation: nutella cookies recipe no butter can swap in neutral oil or dairy-free margarine.
• Sugar (½ cup granulated) – for sweetness and chewy edges.
  • Variation: nutella cookies recipe no brown sugar still works with only white sugar.
• Baking powder or baking soda (½ tsp) – for lift and texture.
  • Variation: nutella cookie recipe without baking powder makes a denser, fudgy cookie.
• Optional mix-ins:
  • ½ cup chocolate chips (nutella chocolate chip cookies recipe)
  • ¼ cup chopped hazelnuts (nutella hazelnut cookies recipe)
  • Sprinkle of flaky sea salt (nutella sea salt cookies recipe)
  • Holiday sprinkles for nutella christmas cookies recipe

Substitution Notes

• Gluten free nutella cookies recipe – swap all-purpose flour for a 1:1 gluten-free blend.
• Dairy free nutella cookies recipe – use oil instead of butter and check spread label.
• Healthy nutella cookies recipe – reduce sugar slightly or add mashed banana for sweetness.

Flavor Twists

• Red velvet nutella cookies recipe – add 1 tbsp cocoa powder and red gel food coloring.
• Nutella banana cookies recipe – mash ½ banana into the dough for extra softness.
• Pumpkin nutella cookies – mix in ¼ cup pumpkin puree with warming spices.

Step-by-Step Preparation Instructions for Nutella Cookies Recipe

Follow these simple steps for bakery-style results at home:

1. Mix the wet ingredients
   • In a large bowl, combine 1 cup Nutella, 1 egg, and 4 tbsp melted butter or oil until smooth.
2. Fold in dry ingredients
   • Add 1 cup flour, ½ cup sugar, and ½ tsp baking powder or soda. Mix until dough forms.
3. Add mix-ins (optional)
   • Stir in chocolate chips, hazelnuts, or festive sprinkles depending on your variation.
4. Shape the cookies
   • Scoop dough into balls, roll gently, and flatten slightly on a parchment-lined sheet.
   • Variation: For nutella stuffed cookies recipe, wrap dough around frozen Nutella scoops.
   • Variation: Try nutella thumbprint cookies recipe by pressing your thumb in the center and filling with Nutella.
   • Variation: nutella sandwich cookies recipe uses two thin cookies pressed together with a Nutella center.
5. Bake & cool
   • Bake at 350°F (175°C) for 8–10 minutes, until edges are set but centers look soft. Let cool before moving to a rack.
6. Optional finishing touches
   • Drizzle with Nutella cookie icing recipe, dip in melted chocolate, or sprinkle with sea salt.

Variations in Action

• 3 ingredient nutella cookies recipe – Just Nutella, flour, and an egg.
• 2 ingredient nutella cookies recipe – Mix Nutella with self-raising flour only.
• Nutella stuffed chocolate chip cookies recipe – wrap dough around Nutella and chocolate chips for molten centers.
• Nutella cookie cups recipe – bake dough in muffin tins and fill with Nutella after cooling.
• Nutella no bake cookies recipe – mix Nutella with oats and melted butter, chill until firm.

When and How to Use Nutella Cookies Recipe (Occasions, Storage & Serving Ideas)

Nutella cookies recipe is versatile — perfect for both everyday treats and special occasions.

Occasions

• Christmas nutella cookies recipe – add sprinkles, powdered sugar, or a drizzle of white chocolate for a festive platter.
• Back-to-school lunchbox treats – pack 1–2 cookies for a sweet surprise.
• Bake sales or fundraisers – chewy nutella cookies recipe draws attention and sells fast.
• Holiday cookie swaps – nutella stuffed cookies recipe always stand out.

Storage

• Room temperature: Store in an airtight container for 4–5 days.
• Freezer-friendly: Wrap dough into balls and freeze. Bake directly from frozen for an easy nutella cookie dough recipe make-ahead.

Serving Ideas

• Pair warm cookies with a glass of milk for classic comfort.
• Serve nutella cookie skillet recipe with a scoop of vanilla ice cream.
• Pack chewy nutella cookies recipe for road trips or office snacks.

How Nutella Cookies Recipe Supports Family-Friendly Home Baking

Baking these cookies fits right into a cozy home cooking rhythm.

• Kid-Friendly Baking – A simple nutella cookies recipe is easy enough for children to help with scooping or decorating.
• Budget-Friendly – Just pantry staples plus one jar of Nutella make a whole batch. No expensive ingredients needed.
• Quick & Convenient – Use the 3 ingredient nutella cookies or nutella cookies recipe easy no bake for last-minute desserts.
• Crowd-Pleasing – Gooey nutella cookies recipe and chewy nutella cookies recipe are always a hit at gatherings.

Tips, Adjustments, and Cautions for Nutella Cookies Recipe

A few adjustments can help you get the exact cookies you crave:

Texture Adjustments

• For chewy nutella cookies recipe, underbake slightly and let carryover heat finish them.
• For crunchy edges, extend baking time by 2 minutes.

Allergy-Friendly Tweaks

• Swap in a gluten free flour blend for a gluten free nutella cookies recipe.
• Use flax eggs or vegan substitutes for an eggless nutella cookies recipe.
• Try coconut oil or dairy-free margarine for a dairy free nutella cookies recipe.
  (Disclaimer: always check labels if baking for someone with allergies.)

Baking Cautions

• Nutella tends to brown quickly — watch closely during the last minutes of baking.
• Cookies continue setting as they cool, so avoid overbaking.

Fun Twists

• Biscoff nutella cookies recipe – swirl Nutella with Biscoff spread.
• Nutella crinkle cookies recipe – roll dough in powdered sugar before baking.
• Nutella cookie bar recipe – press dough into a pan and cut into squares.

FAQs About Nutella Cookies Recipe

Conclusion

Nutella cookies recipe is your shortcut to warm, gooey, family-friendly desserts. Whether you stick with the 3 ingredient version, stuff them for a molten surprise, or dress them up for Christmas trays, these cookies adapt to any occasion. Simple, comforting, and endlessly customizable, they’re a treat worth making again and again.

Save this recipe for your next baking day, or share it with fellow Nutella lovers!

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