Description
Transform your chicken into something extraordinary with this zesty Lemon Garlic Herb Chicken Marinade. Bursting with flavors of fresh garlic, aromatic herbs, a hint of honey dijon mustard, and the freshness of parsley, this marinade elevates every bite. Whether you’re grilling, baking, or pan-searing, this marinade promises to infuse your chicken with tangy, herbaceous goodness! Completely Dairy-free.
Ingredients
Scale
- 1 cup Extra virgin olive oil
- 1 lemon, freshly-squeezed
- 4 garlic cloves, minced
- 1 tsp sea salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried basil
- 1 tsp dried thyme
- 1 tsp honey dijon mustard
- 1 handful fresh parsley, chopped
Instructions
- Step: In a bowl, add all the ingredients together, whisking to fully combine.
- Step: When ready to use, pour the marinade over the chicken and store the chicken in an airtight container or ziplock bag for 1-2 hours minimum or overnight for the best results.
- Step: Cook chicken per usual by your favorite method (baked, grilled, etc.).
Notes
Leftover marinade can be refrigerated in an airtight container for up to 1 week.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Main Course
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tbsp
- Calories: 124 kcal
- Sugar: 0.2 g
- Sodium: 146 mg
- Fat: 14 g
- Saturated Fat: 2 g
- Unsaturated Fat: 11 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0.3 g
- Protein: 0.2 g
- Cholesterol: 0 mg
Keywords: lemon garlic chicken, marinade, herb marinade, dairy-free, chicken marinade